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The biggest annual farmers holiday celebrated as a crowning
achievement of their labor and held after all important field
work has ended and crops, especially grain crops, have been
gathered.
It was celebrated in Poland probably as early as 16th century.
In Polish the fest is called "Dożynki." Polish land proprietors
have organized harvest festivals for their laborers. It was
connected with dancing, eating and was king of being a form of a
prize for good performance of their harvest job. The harvest was
a reward for farmers effort. Human existence depended to great
extent on the quantity and quality of the crops gathered.
There were also old, archaic and pagan elements present in
harvest celebration which are nowadays explained as traces of
ancient rituals and sacrifices made for fertility deities. Among
the rituals there were practices and habits e.g. connected with
the last handful of uncut grain. It was left on the filed for
some time after the harvest to retain continuity of grain
vegetation and fertility. It was reaped in a very solemn way by
the best harvester and then passed over to the most efficient of
woman harvesters. Harvest celebration began with weaving of a
wreath of the grain left on the field, bunches of rowan berries,
nuts, flowers and ribbons. Harvest wreaths were usually of a
shape of a crown or a circle. In the past farmers also put life
(or artificial) chickens, ducklings or goslings into their
wreaths to provide for future abundant crops and healthy
offspring. The wreath was carried by the best woman reaper with
the help of other laborers. They led the procession of solemnly
dressed harvesters carrying cleaned and decorated with flowers
scythes and sickles on their shoulders. Then the wreath was
taken into the church to be blessed and the procession set for
the mansion house of the estate or the household of the field’s
proprietor – the host of harvest festival. Harvesters sang about
hardship of their work, about crops and concern for future
harvests as well as about wishes for good crops and hope for fun
and treat they deserved. The harvest wreath was kept in a barn
until the next sowing.
As we can see, Polish harvest festival habits are several
centuries old and little has changed so far. It is still a
festival of farmers work and at the same time it has also become
a religious festival and thanksgiving to God and Blessed Virgin
Mary for successful harvest and crops gathered. After 1980
parish harvest festivals tradition was restored. Colorful
processions with wreaths being placed in churches along with
other crops of the soil are still organized. Farmers pilgrimages
to the places of worship have become new tradition. The most
popular is the pilgrimage to Jasna Góra in Częstochowa, the
place of Holy Mary cult. It is the place of the most celebrated
and the biggest Polish harvest festival and pilgrimage. Plenty
of people and delegations of farmers from all over Poland
participate in the celebration. Everybody is dressed in
traditional costume, carrying beautiful wreaths and loafs of
bread baked of the present harvest flour. Apart from its
religious aspect it is also a time for joy, for fun, dancing and
singing, for eating and drinking. It still creates an important
part of Polish folklore, bringing the past to the present and
consolidating the old with the new and thriving with atmosphere
of optimism and joy.
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